Millet Salad without dressing

Introducing a refreshing and nutrient-packed Millet Salad that’s perfect for a light lunch, side dish, or a wholesome snack. This vibrant salad features cooked foxtail millet, a gluten-free, protein-rich ancient grain known for its light texture and subtle nutty flavor. Combined with hearty boiled chickpeas and sweet corn, this salad offers a satisfying boost of plant-based protein and fiber, keeping you full and energized.

The sweetness of the corn is beautifully balanced by the burst of juicy pomegranate arils, while the fresh, tangy cherry tomatoes add a pop of brightness. Crisp red and yellow bell peppers bring a delightful crunch and a rainbow of color, making this salad as visually appealing as it is delicious. 

Each bite is packed with flavor, nutrients, and texture, offering a harmonious balance of savory, sweet, and tangy elements. Whether you’re looking for a healthy meal option or something to complement your main dish, this millet salad is a perfect choice. It’s naturally gluten-free, vegan-friendly, and loaded with essential vitamins, minerals, and antioxidants.

Enjoy it with your favorite dressing or on its own, and experience a burst of wholesome goodness in every bite!